The inaugural Gosford City Growers Markets finally arrived in Gosford on Saturday 13th February to the delight of local shoppers.

There were eggs, fruit and vegetables, meat, honey, wine, spices and herbs, banana bread and all types of freshly baked bread, plants, seedlings, compost and crocodile and emu sausage sandwiches.

The day started out overcast and gloomy but that didn’t stop the local community from coming out to support the markets and enjoy live music and a cooking demonstration by  Masterchef’s Julie Goodwin and the Cowrie Group’s Head Chef Paul Bouwhuis. They created tasteful recipes using fresh produce chosen from the grower’s who were at the market.

Julie Goodwin and chef's from the Cowrie Group cook up some tasty food from locally grown produce.

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